Notice : Wooden Handle colour may be different than photo, product including Saucepan only, food and others not included
The essential item for Japanese cooking: the Yukihira Pot
The Yukihira pot is a fundamental Japanese cooking appliance. It has enjoyed a stable spot not only in professional chef kitchens, but also in household cooking from the 700s to present. The Yukihira continues to hold its place for Japanese people today as a cooking appliance essential to traditional Japanese cooking.
The Yukihira pot, forged from highly durable stainless steel, has a form and feel that is easy-to-use and ideal for making the perennial favorites of Japanese cuisine such as miso soup and stewed dishes, not to mention the preparation of the all-essential Japanese broth. Experience the Japanese ambiance passed on from days of old with the easy-to-use Yukihira pot.
Easy to use Saucepans for Everyday Cooking. A Yoshikawa Design Product.
The markers enable you to measure quantities and serving portions.
20cm: 800ml, 1200ml and 1600ml
Lips for Pouring from Either Side :
Lips on either side of the pan help you to pour your stew and soup dishes. Practical for both right and left-handed cooks.